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You are here: Home / Recipes / 21DSD / Avocado Dip with Dill

Avocado Dip with Dill

March 6, 2014 by Heather Resler

Avocado Dip with Dill | Cook It Up Paleo


You all know how much I love avocado, so I thought this post was only natural. I whipped this up last night when I was feeling the need for avocado dressing on my salad. It actually didn’t work on salad as well as I had hoped, but as a dipper for crudites there’s nothing better! I encourage you to try this dip; it’s not guacamole, it’s milder, lighter, and more spring-y. Enjoy!

 

Avocado Dip with Dill
Recipe Type: Condiments
Author: Heather Resler
Prep time: 4 mins
Total time: 4 mins
Serves: 4 servings
Ingredients
  • avocadoes – 2
  • olive oil mayonaise – 2 tablespoons
  • lemon juice – 2 tablespoons
  • garlic – 2 cloves
  • dried dill – 2 teaspoons
  • dried oregano – 1/2 teaspoon
  • salt – to taste
  • black pepper – to taste
Instructions
  1. Combine all ingredients in a mini food processor and process until smooth.
3.5.3208

Filed Under: 21DSD, Coconut-Free, Egg-Free, Low Carb, Nut-Free, Recipes, Side Dishes, Snacks, Uncategorized, Whole30 Tagged With: avocado, dip, dressing, egg free, nut free, paleo, recipe, side dish, whole30

About Heather Resler

I'm a 20 something Wisconsin girl baking my way through life. I like my coffee black, my food real, my hair long, and my cookie dough full of chocolate chips. | Author of the e-books Grain-Free Family Favorites and Paleo Mug Muffins. Read my story here.

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Hey there! I’m Heather…

I'm a 20 something Wisconsin girl baking my way through life. I like my coffee black, my food real, my hair long, and my cookie dough full of chocolate chips. more about me...

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